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ZL1ABS > RECIPE 27.06.12 10:40l 29 Lines 637 Bytes #999 (0) @ WW
BID : 980084ZL1ABS
Read: DK3UZ GUEST
Subj: Shortbread from New Zealand
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Sent: 120627/0818Z @:ZL1AB.#06.NZL.OC #:6790 [AUCKLAND] FBB7.00i $:980084ZL1ABS
From: ZL1ABS@ZL1AB.#06.NZL.OC
To : RECIPE@WW
ShortBread from New Zealand
12-4-2010 typed by Michael ZL1ABS
From my Mother's Handwritten exercise book (cookbook)
8oz Butter (most of a stick)
2 Cups of Flour about 1/2 a litre
4 Tablespoonms of sugar (1 tablespoon = 15mls]
Instructions
Cream butter and sugar
Work the flour in
Cook at 165 Cescuis or 325 degrees F for 1 hour
Alternatively 300 F for 30 to 40 miinutes
Do not burn ot brown too much in the oven (not microwave)
Leave the completed bake a nice yellow colour or crisp when pricked with a
small fork.
73 - Michael, ZL1ABS @ ZL1AB
Message timed: 20:53 on 2012-Jun-27
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