| |
ZL1ABS > RECIPE 08.07.09 07:53l 31 Lines 760 Bytes #999 (0) @ WW
BID : 213110ZL1ABS
Read: GUEST
Subj: Date Rock Cakes
Path: DB0FHN<DB0FOR<DF0ANN<DB0MRW<DB0ERF<OK0NAG<OK0PPL<DB0RES<ON0AR<HS1LMV<
7M3TJZ<CX2SA<ZL2BAU<ZL1AB
Sent: 090708/0538Z @:ZL1AB.#06.NZL.OC #:31107 [AUCKLAND] FBB7.00i $:213110ZL1AB
From: ZL1ABS@ZL1AB.#06.NZL.OC
To : RECIPE@WW
"Date Rock Cakes
Typed by ZL1ABS
Ingredients
4 ounces (100 grams) Butter
2 ounces (50 grams) Sugar
8 ounces (200 grams) Plain Flour
8 ounces (200 grams) chopped Dates
1 heaped Teaspoon baking powder
Milk to mix
Instructions
Cream butter and sugar; add sifted dry ingredients, then dates. Add
sufficient milk to make a fairly stiff dough. Place in spoonfuls on cold
greased oven trays. Bake about 15 minutes at 400 degrees Fahrenheit (200
degrees Celsius)."
From my mother's old New Zealand cookery book (1956 edition), printed by a
maker of baking powder, custard powder, cornflour and jelly crystals.
[Beverly Sheffield]
73 de Michael ZL1ABS@ZL1AB.#06.NZL.OC
zl1abs@nzart.org.nz
Read previous mail | Read next mail
| |
