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ZL1ABS > RECIPE 07.07.09 09:37l 26 Lines 597 Bytes #999 (0) @ WW
BID : 373107ZL1ABS
Read: GUEST
Subj: Custard Savoury
Path: DB0FHN<DB0RGB<OE5XBL<OE6XPE<IW2OHX<I8WYA<IK6ZDE<IK2XDE<DB0RES<DK0WUE<
7M3TJZ<ZL2BAU<ZL1AB
Sent: 090707/0725Z @:ZL1AB.#06.NZL.OC #:31074 [AUCKLAND] FBB7.00i $:373107ZL1AB
From: ZL1ABS@ZL1AB.#06.NZL.OC
To : RECIPE@WW
"Custard (savoury)
Typed by ZL1ABS
Ingredients
1 egg
1 cup Milk
Pinch of Salt
Cooked Vegetables
Instructions
Have some cooked diced vegetables such as carrots potatoes, marrow or peas
and add to custard mix. A little chopped parsley may also be added. Bake
in a slow oven about 30 minutes; or steam in a greased basin."
From my mother's old New Zealand cookery book (1956 edition), printed by a
maker of baking powder, custard powder, cornflour and jelly crystals.
[Beverly Sheffield]
de Michael Sheffield ZL1ABS
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