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ZL1ABS > RECIPE 13.08.09 11:44l 32 Lines 802 Bytes #999 (0) @ WW
BID : 723287ZL1ABS
Read: GUEST
Subj: Rock Cakes
Path: DB0FHN<DB0MRW<DK0WUE<IK6ZDE<IK2XDE<ON4HU<PY4WVZ<CX2SA<ZL2BAU<ZL1AB
Sent: 090813/0935Z @:ZL1AB.#06.NZL.OC #:32561 [AUCKLAND] FBB7.00i $:723287ZL1AB
From: ZL1ABS@ZL1AB.#06.NZL.OC
To : RECIPE@WW
"Rock Cakes
Typed by ZL1ABS
Ingredients
1 Breakfast cup Plain Flour
4 ounces (100 grams) butter or Lard
2 raised dessertspoons Sugar
2 ounces (50 grams) currants
1/2 ounce (25 grams) or 1 round Candied Peel
2 raised Teaspoons baking powder
Milk to mix
Instructions
Rub butter or lard into flour; add the other dry ingredients, then
sufficient milk to make a stiff dough. Place on cold greased oven trays in
rocky shapes. Bake about 10 to 12 minutes at 400 degrees Fahrenheit (200
degrees Celsius)."
From my mother's old New Zealand cookery book (1956 edition), printed by a
maker of baking powder, custard powder, cornflour and jelly crystals.
[Beverly Sheffield]
73 de Michael ZL1ABS@ZL1AB.#06.NZL.OC
zl1abs@nzart.org.nz
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