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ZL1ABS > RECIPE 04.08.21 11:13l 33 Lines 795 Bytes #999 (0) @ WW
BID : 19629_ZL2BAU
Read: DJ6UX GUEST
Subj: Apple or Plum Crumble
Path: DB0FHN<OE2XZR<OE6XPE<IW2OHX<IW0QNL<SR1BSZ<EA2RCF<ZL2BAU
Sent: 210804/0907Z @:ZL2BAU.#79.NZL.AUNZ #:19629 [Waimate] $:19629_ZL2BAU
From: ZL1ABS@ZL2BAU.#79.NZL.AUNZ
To : RECIPE@WW
“Apple or Plum Chutney
typed by Michael ZL1ABS
Ingredients
4 pounds (1.8 kilograms) Green Apples or Firm Plums
1 pound (450 grams) onions
2 pounds (32 ounces or 900 grams) brown sugar
1 pound (16 ounces or 450 grams) Raisins
2 teaspoons Salt
1 teaspoon Cayenne pepper
1 teaspoon ground Cloves
1 ounce (28 grams) Garlic
Vinegar
Instructions
Chop apples, onions, raisins, etc. Put all ingredients into preserving pan and cover with vinegar. Boil slowly about 2 hours. If plums are used, skim out stones while boiling.“
From my mother's old New Zealand cookery book (1956 edition), printed by a maker of baking powder, custard powder, cornflour and jelly crystals.
[Beverly Sheffield]
de Michael Sheffield ZL1ABS
Friday, 23 May 2008
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