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ZL1ABS > RECIPE 10.08.09 02:03l 41 Lines 1225 Bytes #999 (0) @ WW
BID : 9A3279ZL1ABS
Read: GUEST
Subj: Raspberry mini-pancakes
Path: DB0FHN<DB0MRW<DK0WUE<7M3TJZ<CX2SA<ZL2BAU<ZL1AB
Sent: 090809/2353Z @:ZL1AB.#06.NZL.OC #:32468 [AUCKLAND] FBB7.00i $:9A3279ZL1AB
From: ZL1ABS@ZL1AB.#06.NZL.OC
To : RECIPE@WW
"Raspberry mini Pancakes
Typed by Michael ZL1ABS
Ingredients
1 cup self-raising flour
1/2 cup Milk
2 Eggs, separated
85 gram packet raspberry jelly crystals
Cooking oil spray
Orange raspberry Salsa
1 cup frozen raspberries
1 tablespoon icing sugar
2 oranges, segmented
Instructions
To make orange raspberry salsa, combine frozen berries and icing sugar in
a medium bowl. Stir in orange segments.
To make mini pancakes, whisk milk, egg yolks and half the jelly crystals
in a large bowl.
To make pancakes, place flour in a bowl. Gradually whisk in flour until
mixture forms a smooth, thick batter.
Beat egg whites with an electric mixer until soft peaks form. Add
remaining crystals. Beat for a further 2 minutes, or until crystals are
dissolved. Fold egg white mixture into batter, in 2 batches.
Heat a large non-stick frying pan over medium heat. Spray with cooking
oil. Spoon 1 tablespoon of batter into pan and repeat to make 5 mini
pancakes. When bubbles appear, turn and cook until golden. Remove and
cover to keep warm. Repeat to make 20 pancakes.
Serve warm mini pancakes with orange raspberry salsa."
From a weekend magazine.
de Michael Sheffield ZL1ABS
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