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ZL1ABS > RECIPE 27.06.09 05:43l 21 Lines 654 Bytes #999 (0) @ WW
BID : 502963ZL1ABS
Read: GUEST
Subj: Cheese & Bacon Savoury
Path: DB0FHN<DB0RGB<OE5XBL<DB0WGS<OE2XEL<OE6XPE<DB0RES<ON0AR<HS1LMV<CX2SA<
ZL2BAU<ZL1AB
Sent: 090627/0337Z @:ZL1AB.#06.NZL.OC #:30529 [AUCKLAND] FBB7.00i $:502963ZL1AB
From: ZL1ABS@ZL1AB.#06.NZL.OC
To : RECIPE@WW
Cheese and Bacon Savouries
Typed by Michael ZL1ABS
Instructions
Take slices of bread half-inch (13mm) thick; cut into fingers or small
squares. Cover each piece of bread with coarsely-grated cheese and small
pieces of bacon, sprinkle with salt and pepper and a dash of celery salt.
Brown under the griller or in the oven. May be served either hot or cold.
Note: Pieces of tomato may be added if liked.
From my mother's old New Zealand cookery book (1956 edition), printed by a
maker of baking powder, custard powder, cornflour and jelly crystals.
[Beverly Sheffield]
de Michael Sheffield ZL1ABS
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